Monday, February 27, 2017

Home for a Holiday

We stayed home for Thanksgiving for the first time in a long time.
Definitely missed family, but not traveling was pretty nice.

I voluntarily took on a lot:
Green Bean Casserole (minus the pimientos)
(based off this recipe; I used dry seasonings instead of a big basil leaf)
Triple Berry Apple Pie (recipe from a friend)
Rolls (had to cut corners somewhere)

Sarah was just a few days post surgery, but still hosted and had cute table settings.

The Depenhas joined us and we had ourselves a lovely little feast.
The smartest thing we did was ordered a smoked turkey from Whole Foods.
It was pricey but so worth it.
Best turkey I've ever had.


1 comment:

rachel lyn said...

You really did take on a lot! Glad you made pretzel jello because is Thanksgiving even the same without it?